Fresh, Local Flavor — Made for Students, by People Who Care
At National Park College, dining is more than just a meal — it’s part of your experience.
Whether you’re grabbing a quick bite between classes or sitting down with friends
for lunch, our dining services are designed with flexibility, quality, and convenience
in mind.
Hours: Monday–Friday: 7 AM – 7 PM | Saturday: 11 AM – 7 PM | Closed Sundays What You’ll Find at The Market: - Made-to-order meals from our culinary team - Bottled drinks, candy, protein bars,
and more...
Hours: Monday–Saturday during dining hours - Closed Sundays What You’ll Find: - Premade Sandwiches & Wraps - Yogurt Parfaits & Fresh Fruit Cups - Housemade Desserts
by Chef Julia Marshall
Located inside The Market, Lovit Coffee Co. serves up everything from hot and iced
coffee to Red Bull energizers and fresh fruit smoothies. Pair your drink with one
of our rotating pastry selections — baked fresh and perfect for mornings, study breaks,
or an afternoon pick-me-up.
Wild Greens is your go-to for fresh, vibrant salads made with produce delivered daily.
Build your own bowl with a variety of leafy greens, vegetables, proteins, and housemade
dressings — all prepared with care to help you fuel your day with something light,
colorful, and satisfying.
All dining stations — including True Burger, Rustic Italian, Tu Taco, On the Go, and
Lovit Coffee Co. — are housed together in The Market, located inside the Student Commons.
This central spot offers a variety of made-to-order meals, grab-and-go options, and
fresh flavors all in one place. Menus are prepared daily by a team dedicated to quality
ingredients and bold taste.
On the move? Use Transact Mobile Ordering for quick pickup, or explore full-service
catering for campus and community events.
No matter how you dine — in the café, on the move, or at your next event — we’re here
to make sure you eat well, every day.
Special Dietary Needs
If you have a food allergy or are in need of dietary assistance, please contact Chartwells.
The culinary staff is trained to develop a delicious solution to meet your needs.
At National Park College, meal plans are designed to offer flexibility, value, and
convenience — whether you’re a full-time student, part-time, or part of our campus
community. Your meal plan includes two types of funds that can be used across all
Chartwells dining locations on campus: Dining Dollars and DCB (Declining Balance Account).
Dining Dollars
This is the core of your meal plan and is automatically assigned each semester based
on your in-person credit hours.
Credit Hour Breakdown:
0–2 Credit Hours = No Meal Plan
3–6 Credit Hours = $175 Dining Dollars
7–9 Credit Hours = $300 Dining Dollars
10+ Credit Hours = $385 Dining Dollars
Campus Residents = $1,100 Dining Dollars
Key Details:
Dining Dollars do not roll over — they must be used by the end of each semester
Funds are tax-free, saving you 8% on every purchase
DCB is a reloadable account you can use at any campus dining location or online at
dineoncampus.com.
Why Use DCB?
Works like a prepaid card — simply swipe and go
Funds roll over each semester and expire only after one year of inactivity
Also tax-free, providing built-in savings on every purchase
Bonus Offer: Add $75 or more to your DCB account and receive up to $25 in bonus funds — a combined
savings of over 30% when you include the tax-free benefit. Available to all students,
faculty, and staff with a valid campus ID.
Need Help? Visit the cashier counter at The Market for assistance with:
Checking your Dining Dollar or DCB balance
Adding funds to your DCB account
Understanding your meal plan tier
Navigating dietary needs and menu options
Skip the Line. Get Back to What Matters.
With Transact Mobile Ordering, you can order fresh, made-to-order meals from campus
dining locations — right from your phone. No lines, no hassle. Just fast, flexible
service that fits your schedule.
Why Use Mobile Ordering?
Easy to Use – Browse menus, customize your meal, and check out in seconds
Meal Plan Compatible – Pay with Dining Dollars or DCB
Flexible Payment – Use your credit card or campus account
Customizable Orders – Choose exactly what you want, just like in person
Made Fresh to Order – Meals are prepared by our culinary team when you place your
order
Flexible Pickup Options – Order for immediate pickup or schedule a time that works
for you
No Waiting Around – Pick up from the designated Mobile Order Rack and go
How It Works:
Download the Transact Mobile Ordering app
Place your order from any participating campus location
From weddings and office luncheons to campus celebrations and community gatherings,
the Chartwells catering team at National Park College delivers fresh, flavorful meals
for events of all sizes — both on campus and off.
Whether you’re planning a casual meeting or a formal dinner, our team provides flexible
options and professional service to help make your event seamless and memorable.